Gyu-Kaku was founded in Tokyo, Japan, in 1996. With over 700 restaurants worldwide, it is one of the most renowned Yakiniku barbecue chains. We are proud to bring the authentic flavors of Japanese barbecue to our customers in Vietnam.
PHILOSOPHY
With the philosophy of KANDO SOZO – exceeding expectations to create memorable experiences, every effort we make is devoted to bringing our customers a smile of genuine satisfaction.
QUALITY
Carefully selected meats, cut directly at the restaurant, combined with traditional Japanese sauces and meticulous preparation in every step, allow us to preserve the authentic flavors of Yakiniku.